02-26(Fr)
Code: G30-210226-A
Course: Mango Almond Tart7''
Type: Dessert
Level: ★★★
Price: Member $550 /
Non-Member $600
Time: 14:00-16:30
Status: Open
Code: B52-210226-E
Course: Whiskey Chocolate Mousse Cake
Type: Bakery
Level: ★★★
Price: Member $600 /
Non-Member $650
Time: 19:00-21:30
Status: Open